The view of the Badia from La Selva
The kitchen in La Selva
The dining room in La Selva
Fresh red peppers
Radicchio lettuce in our garden
Ripe red Italian tomatoes
Our guests preparing the dough for ravioli
Sandra preparing homemade tagliatelle
Preparing spinach and ricotta ravioli
Sausages, salame and bacon
Tuscan summer vegetable market variety
Various dried beans used in Tuscan dishes
Small cake with melting dark choccolate heart
Pecorino cheese